Smoky Bacon |
Ingredients:
- 250g Streaky Bacon
- Pre-buttered white bread
- 1 Smoky Fire
- 1 stick
- Phoenix Cola
Take one smoky fire. Lay the bacon over the stick and then hold in the smoky fire until cooked and smoky. Apply bacon liberally to bread. Wash it down with a cold phoenix cola, Enjoy! (in practice I found I was too impatient to get some good cooking coals going because I was too ravenous. I'm not sure the bacon was entirely cooked either, but then my Grandmother would feed me on raw bacon and garlic sandwiches as a kid. But hey, I turned out ok right? Either way it was good and smoky!).
Tips and tricks: Buy the cheapest streaky bacon you can find. It will all turn out tasting the same, (though if you're all ethical and stuff freedom farmed is always the best)
No comments:
Post a Comment